Yesterday I hosted a little family gathering ranging from great grandparents in their 90’s to my youngest great niece at 7 months. Wanting food that was accessible to all I included this very moreish recipe for cocktail sausages from ” Cook , Eat, Repeat” by Nigella Lawson. Despite me doubling up on the quantities I am very happy to report they all quickly disappeared.
A very good one pot supper from ” Sea & Shore” by Emily Scott. It tastes even better the next day, and if you like you can grate cheese over the top and put under the grill before serving.
