Penne with Artichokes and Parmesan (2) Reply An easy supper from Nigel Slater’s ” The 30 Minute Cook”.
Penne with Sausages, Capers, Olives and Feta(3-4) Reply Sausages Sicilian style, from ” Sausages and Mash” by Fiona Beckett 2004.
Penne with Spicy Sausages and Mustard (2) Reply This Penne recipe is from Nigel Slater’s ” Real Cooking” (1997). You can use any tube or shelled pasta and it can be dried or fresh. Just amend the cooking times for the pasta according to packet instructions.