An easy recipe from Delia Smith
A recipe for White Tuna fishballs from ” Spain on a Plate” by Maria Jose Sevilla. You can use different fish if preferred.
I am always looking for new versions of Egg Curry . This one is from ” The Spice Routes” by Chris and Carolyn Caldicott .
Another favourite cauliflower recipe from the book ” Plenty” by Yotam Ottolenghi. Scamorza is a smoky south italian cows milk cheese. I buy mine from an Italian delicatessan but you may find it in larger Tesco or Waitrose stores in the UK.
An easy supper from Nigella Lawson which i like to accompany with some mango chutney and a green salad.
A favourite from Sophie Grigson’s ” Sunshine Food “.The onions take some time to caramalise but this can be done in advance.
A South African recipe from Thomasina Miers
A recipe from Nigel Slater
A recipe from the Iraqi Jewish community in Bombay taken from Madhur Jaffrey’s ” A Taste of India”. You can use lamb or fish instead of the chicken.
A Sicilian recipe for chicken from Rachel Roddy
