An easy version of this favourite dish from Sat Bains.
A dish from ” 30 Minute Mowgli” by Nisha Katona.
Succulent chicken with a spicy sauce from Romy Gill.
Another easy recipe from ” The Hairy Bikers Everyday Winners” and the good news is that it’s all cooked in the oven.
A recipe from ” The Hairy Bikers Everyday Winners” by Si King and Dave Myers.
A typical Bengali dish from Romy Gill.
A new recipe for Paneer from Romy Gill.
Mussels with an Indian flavour from ” I Love India” by Anjum Anand.Use the freshest mussels you can find, and discard any that do not fully close when sharply tapped.
A simple broth from ” Taste” by Sybil Kapoor. Use a good chicken stock- home made or a fresh ready made stock.
A rich, spicy and creamy vegetarian curry from Asma Khan.
A new way with Paneer from ” Mowgli Street Food” by Nisha Katona.
A recipe from Yotam Ottolenghi- add a few chopped anchovies for extra flavour if you like.
A new recipe from Diana Henry. If you want to make this wholly vegetarian then you can buy vegetarian and vegan versions of ” fish” sauce online.
A curry from the Karachi restaurant in Bradford which I found in ” Rick Stein’s Food Heroes”.
An easy and delicious side from ” Zaika” by Romy Gill.
