An easy supper from ” The Christmas Chronicles” by Nigel Slater
A Scandinavian inspired salad from ” Cook Simple” by Diana Henry. You could use smoked trout or fresh salmon instead of the hot smoked salmon, and add quarters of cooked ( not pickled) beetroot if you like.
A great supper from ” Cook Simple” by Diana Henry. The salmon caviar makes it special, but is expensive so can be omitted. If you like you can add cooked peas or little spears of asparagus when in season. You can use smoked trout instead of salmon, or a mixture of smoked and fresh cooked salmon.
A dish which makes the most of wild garlic from Thomasina Miers.
A delicious brunch or supper from Nigel Slater. You can leave out the jerusalem artichokes and add more potatoes if you like.
