Bright flavours for a cold day from “Greenfeast: Autumn,Winter” by Nigel Slater.
A recipe from Nigel Slater which could be breakfast or a dessert.
Light, fresh and spicy fishcakes from Nigel Slater.
A recipe from Nigel Slater.
A delicious and simple supper from Nigel Slater.
A delicious lunch or supper from Nigel Slater.
A fragrant biryani from ” Dishoom:from Bombay with Love” by Shamil Thakrar and Naved Nasir.
A rhubarb dish for breakfast from Nigel Slater.
An unusual but delicious dish from ” Madhur Jaffrey’s Ultimate Curry Bible”.
A favourite posh version of G&T which comes from the now closed Hausbar in Bristol.
A Greek classic from Felicity Cloake.
A middle eastern pilaf that uses leftover lamb from Tom Hunt’s ” The Natural Cook”.
This is such a classic combination and I have cooked several versions. This is from ” River Cafe Two Easy” by Rose Gray and Ruth Rogers.
