Paneer Salad with Peanut and Chilli Dressing (4) Reply A recipe from ” Chetna’s Healthy Indian” by Chetna Makan.
Goats Cheese Salad with Sultana Dressing (4) Reply This is from Ruth Watson’s ” The Really Helpful Cookbook”. The dressing needs to be made 24 hours ahead, but the salad should be assembled when ready to serve.
