Chicken with Apricots and Potato Straws (4) Reply A favourite recipe from the Gujerati Parsi community which I found in ” A Taste of India” by Madhur Jaffrey.
Sweet and Sour Prawns (4) Reply A version of this Hong Kong favourite from Keith Floyd’s ” Far Flung Floyd”. Serve with plain rice.
Chicken, Prawn and Fruit Salad (4) Reply I used to prepare this Thai salad regularly especially when the weather was very hot. It does take a bit of time to prepare but is well worth it. It’s from Madhur Jaffrey’s ” Far Eastern Cookery”.
Mozel Sofaers Ground Chicken Fritters (4) Reply A recipe from the Iraqi Jewish community in Bombay taken from Madhur Jaffrey’s ” A Taste of India”. You can use lamb or fish instead of the chicken.
