A Silesian recipe which I found in ” Polska” by Zuza Zak.
An easy and typical dish from Poland which I found in ” Polska” by Zuza Zak.In the cooler months she suggests serving with mashed potato and Beetroot Puree. In summer local asparagus and some new potatoes with dill.
A recipe from the excellent “Persiana” by Sabrina Ghayour.
A recipe from ” Alice’s Cook Book” by Alice Hart
A recipe from the Kozani region of Greece from Rick Stein’s “Long Weekends”.
