Pain Perdu with Clotted Cream and Raspberries (4) Reply An irresistible combination of golden eggy bread, raspberries and rich cream from Diana Henry’s ” Cook Simple”.
Raspberry and Lemongrass Trifle (8-10) Reply A ” fusion” trifle from “Nigella Bites” by Nigella Lawson.
Autumn Pudding with Blackberries and Bay (6-8) Reply A lovely variation on summer pudding from Thomasina Miers, best made with slightly stale sliced white bread. You will need a 1.5 litre pudding basin.
