A recipe for baked eggs from one of my favourite cooks, Nigel Slater. My choice of greens would be kale, cavolo nero or spinach but you can substitute as preferred.The Taleggio cheese can be replaced with goats cheese or a blue cheese such as gorgonzola. Nigel recommends blue cheese and spinach.
This recipe for crashed eggs originates from Madrid where they would usually be served at lunch or dinner. I prefer them for a weekend breakfast or brunch.
A dish from ” Luke’s Cookbook” by Luke Thomas 2014. You can use whatever sausages you like in this, as long as they are good quality with a high meat content. Comfort food, and quantities can be increased to feed a crowd. For the bread use a french stick, ciabatta or sourdough.
