A favourite way to roast chicken from ” Simple” by Diana Henry. If the chicken is getting too dark as it cooks, cover it with foil.
Last nights dessert was this very moreish dish from Diana Henry’s ” From the Oven to the Table”.
A lovely version of this dessert from The Hairy Bikers.
An easy autumnal trifle from ” Cook Simple” by Diana Henry.
A light dessert from ” Cook Simple ” by Diana Henry. If you like, use half cream and half Greek Yoghurt instead of cream and custard, but add more sugar.
An easy Balinese recipe from Diana Henry. Serve with rice and green vegetables.
A delicious way to serve duck from Diana Henry. I had some rhubarb relish leftover and found that it also went very well with a grilled lamb chop.
These mouthwatering brownies can be served as a dessert.
A new recipe from Diana Henry.
A great recipe for leftover Turkey from Georgina Hayden.
A deliciously moist cake from ” A Change of Appetite” by Diana Henry, Serve carefully, with dollops of Greek yoghurt if wished.
