Cardamon and Honey Friands (8)
Ingredients
125
g
unsalted butter
3
egg whites
50
g
plain flour
110
g
ground almonds
100
g
icing sugar
1
tsp
ground cardamom
2
tbsp
runny honey
Instructions
Melt the butter in a saucepan and keep heating until it turns dark brown. Pour into a heatproof bowl and set aside to cool.
Mix together the egg whites, flour, almonds, sugar and cardamom to a paste, then add the cooled butter.
Pour the mix into moulds or cases, then bake at 160C/315F/gas mark 3 for 12 minutes. The tops should turn golden brown.
Once ready, remove from the oven and drizzle over the honey. Enjoy with a nice cup of tea.
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