Chrain ( 1 pot)
Ingredients
2
beetroot
3-5
cm
fresh horseradish
to taste
1
tsp
sugar
2
tbsp
red wine vinegar
a
pinch
salt
Instructions
Peel and finely grate the beetroot and horseradish, then combine in a bowl with all the other ingredients.
The flavours mingle over time, so leave it for 1 hour, then check again and adjust seasoning accordingly.
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