Jallab (6)
Ingredients
4
tbsps
grape molasses
4
tbsp
date molasses
4
tbsps
rosewater
1
litre
cold water
To serve:
75
g
sultanas or raisins
100
g
nuts
e.g.pine nuts, pistachios, blanched almonds
ice cubes
Instructions
Dissolve the grape molasses, date molasses and rosewater in the water in a large pitcher.
To serve, stir in the raisins and nuts and pour into glasses with lots of ice cubes.
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