Swordfish with Oregano (4)
Ingredients
Instructions
  1. Rub the swordfish steaks with the oil and lemon juice. Sprinkle with the garlic, herbs, salt and pepper. Marinade for 1-2 hours.
  2. Heat a grill or griddle to maximum heat. Grill the fish fiercely and briefly.
  3. Serve with mashed potatoes.