Another favourite dish from “Kricket” by Will Bowlby. It takes a bit of preparation because of all the different components, so allow plenty of time.
Tag Archives: Kerala
Malabar Spiced Cauliflower (4)
Coconut Fish Curry (4)
Beef Chilli Fry (4)
Beetroot and Chard Thoran (4-6)
Malayali Egg Roast (3-4)
Tellicherry Chicken Curry (4)
Black Treacle Salmon (2)
Prawns with Coconut Milk (6)
Green Chilli Chicken (4)
Keralan Egg Roast (4)
An easy egg curry from ” Fresh Flavours of India ” by Das Sreedharan. When i lived in Stoke Newington I had two of his Rasa restaurants within a 15 minute walk. Although I didn’ t eat there often ( what a missed opportunity…) I can honestly say it was the best South Indian food I have ever eaten in the UK. I serve this with a spinach curry alongside and some rice or naan.
Kerala Fish in Coconut Milk (4-6)
Prawn and Green Mango Curry (4)
Chicken with Mango (4-6)
Prawn and Tomato Curry (4-6)
A Keralan recipe from Das Sreedharan. When i lived in Stoke Newington I was very fortunate to have two of his restaurants within walking distance. The first was wholly vegetarian, and the second included some meat and fish. I would alternate between the two, but the crab curry at Rasa Travancore was well worth getting messy fingers. Now I live in Bristol I haven’t yet found an Indian restaurant to equal these two, although I am sure there is one out there somewhere!