A great supper from ” Cook Simple” by Diana Henry. The salmon caviar makes it special, but is expensive so can be omitted. If you like you can add cooked peas or little spears of asparagus when in season. You can use smoked trout instead of salmon, or a mixture of smoked and fresh cooked salmon.
A simple but luxurious pasta from ” Cook Simple” by Diana Henry. For a change you can use flakes of cooked salmon instead of Parma Ham, and add asparagus when it is in season.
Another very good pasta dish from ” Cook Simple” by Diana Henry. If you like replace some of the stock with some dry Marsala or White wine to give it a richer flavour.
A good recipe for the cooler months from ” Cook Simple” by Diana Henry. If you like you can toss torn rocket or baby spinach leaves into the pasta before adding the sauce if you want something a bit more substantial.
This dish from Damascus may not sound that enticing but I assure you it is most delicious. It’s from ” Sumac” by Anas Atassi. If you are vegetarian replace the chicken stock with vegetable stock.
A delicious recipe from Rachel Roddy. I have just ordered her latest book called ” An A-Z of Pasta” and am so looking forward to trying out some of her new recipes in 2022.